One of my favorite recipe sites is Recipe Lion. It offers a newsletter, a recipe box to save your favorites in, specialty and holiday recipe collections in downloadable pdf format and many other features.
In today's newsletter, one recipe caught my eye: (because I'm a poor man) Poor Man's Steak. I clicked on the link in the email and went to the site, hoping that it would be a recipe worthy of saving. It seemed easy enough and sounded like it would be a tasty and inexpensive dish to prepare. I saved the recipe, then had a closer look at the ingredients. Here's what I saw:
One of what? A can of some other soup? A diced onion? The finger you lopped off slicing up the loaf? A mystery ingredient, indeed.
I worry about "mystery ingredients" when I get fast food at places where it looks like just teenagers are working
In today's newsletter, one recipe caught my eye: (because I'm a poor man) Poor Man's Steak. I clicked on the link in the email and went to the site, hoping that it would be a recipe worthy of saving. It seemed easy enough and sounded like it would be a tasty and inexpensive dish to prepare. I saved the recipe, then had a closer look at the ingredients. Here's what I saw:
One of what? A can of some other soup? A diced onion? The finger you lopped off slicing up the loaf? A mystery ingredient, indeed.
I worry about "mystery ingredients" when I get fast food at places where it looks like just teenagers are working