Woke up early and hungry the other morning, so I sleepily made my way to the kitchen to fix my usual breakfast, some McCann’s Quick and Easy Steel Cut Irish oatmeal. I've been buying the fast cooking kind because it has the same amount of fiber as the regular and it's much faster to prepare.
I flicked on the switch and the light bulb came on, made a "pop" then went out. (and that always startles me, even though it's not a loud noise...must be something to do with my innate fear of electricity) I had some light bulbs, but couldn't see them because it was dark. (much the same way when I look for my glasses after laying them down somewhere. It's hard for me to find them because I can't see without my glasses!)
That was OK, though, because I've made the same thing hundreds of times before and the light from the lamp in the next room was just enough to let me barely make out what I was doing. By feel, I flicked on the hot water kettle, got a bowl and put in exactly 1/4 cup of the oatmeal, sprinkled a little Splenda and a dash of cinnamon on top. The kettle boiled, then clicked off and I poured enough water to cover the oatmeal. I didn't need to measure because, as I said, I've done the same thing plenty of times before.
I gave it a stir, covered the bowl with a saucer to keep in the heat, then grabbed a handful of blueberries from the fridge and a banana from the bunch I had just purchased. I put the blueberries in a coffee mug, then poured some hot water on them to rinse, poured out the water, then covered them again with hot water so they would be warm when I added them to the oatmeal.
Coming back into my bedroom, I got on my computer, checked my email and such, giving my oatmeal about five minutes to absorb the water and get soft enough to eat. After the required time, I went and retrieved my breakfast and the cup of blueberries and banana and brought them back to my computer desk. I dumped in the berries, then cut up the banana into tiny slices and added them to the bowl. (I like to have a bite of banana with every spoonful)
Giving a quick stir to my breakfast, I filled up the spoon for my first food of the day. My nose gave me a second's warning, but my reflexes aren't so great in the a.m. and I shoveled a heaping teaspoon of the oatmeal into my mouth.
Did you know chili powder and cinnamon look an awful lot alike in near darkness?
I flicked on the switch and the light bulb came on, made a "pop" then went out. (and that always startles me, even though it's not a loud noise...must be something to do with my innate fear of electricity) I had some light bulbs, but couldn't see them because it was dark. (much the same way when I look for my glasses after laying them down somewhere. It's hard for me to find them because I can't see without my glasses!)
That was OK, though, because I've made the same thing hundreds of times before and the light from the lamp in the next room was just enough to let me barely make out what I was doing. By feel, I flicked on the hot water kettle, got a bowl and put in exactly 1/4 cup of the oatmeal, sprinkled a little Splenda and a dash of cinnamon on top. The kettle boiled, then clicked off and I poured enough water to cover the oatmeal. I didn't need to measure because, as I said, I've done the same thing plenty of times before.
I gave it a stir, covered the bowl with a saucer to keep in the heat, then grabbed a handful of blueberries from the fridge and a banana from the bunch I had just purchased. I put the blueberries in a coffee mug, then poured some hot water on them to rinse, poured out the water, then covered them again with hot water so they would be warm when I added them to the oatmeal.
Coming back into my bedroom, I got on my computer, checked my email and such, giving my oatmeal about five minutes to absorb the water and get soft enough to eat. After the required time, I went and retrieved my breakfast and the cup of blueberries and banana and brought them back to my computer desk. I dumped in the berries, then cut up the banana into tiny slices and added them to the bowl. (I like to have a bite of banana with every spoonful)
Giving a quick stir to my breakfast, I filled up the spoon for my first food of the day. My nose gave me a second's warning, but my reflexes aren't so great in the a.m. and I shoveled a heaping teaspoon of the oatmeal into my mouth.
Did you know chili powder and cinnamon look an awful lot alike in near darkness?



